What is Halal Certification?
Halal certification is an official recognition that a product or service complies with Islamic dietary laws. In Australia, several organisations are authorised to provide halal certification to businesses.
Major Halal Certifying Bodies in Australia
1. Islamic Coordinating Council of Victoria (ICCV)
One of the oldest and most recognised halal certification bodies in Australia, the ICCV certifies both domestic and export products.
2. Australian National Imams Council (ANIC)
ANIC provides halal certification and is recognised by many international markets.
3. Supreme Islamic Council of Halal Meat in Australia (SICHMA)
Specialises in meat and poultry certification with strict zabiha standards.
4. Australian Federation of Islamic Councils (AFIC)
The peak Muslim body in Australia, AFIC also provides halal certification services.
5. Western Australian Halal Authority (WAHA)
The primary halal certifying body for Western Australia.
6. Halal Australia
A nationally recognised certification body serving businesses across the country.
Types of Certification
How to Verify Certification
What to Watch Out For
Conclusion
Understanding halal certification helps you make informed choices. On HalalHub, we clearly display each business's certification status, certifying body, and certification type so you can dine and shop with confidence.